The Menu.

Build your crumble from €6.50

At the heart of the Crumbles menu, each crumble is built to order in four steps: first choose your fruits (apple cinnamon, pear chocolate, rhubarb strawberry or lemon basil), then your base, classic or oat. Next come the toppings — vanilla custard, chantilly, salted butter caramel or chocolate sauce (+€0.50) — and finally the crumblings: meringue, pistachio, hazelnut, almond or pink praline (+€0.50). Around a hundred possible combinations, from €6.50.

Alongside the build-your-own crumble, the menu showcases the house signatures: Arnaud's crème brûlée crumble, the torched lemon meringue and the seasonal peach-thyme edition. Everything is 100% homemade: compote cooked to order, shortcrust rolled by hand, custard churned every morning, French seasonal fruits and organic flour from the Île-de-France region.

Coffee shop drinks: Tanat coffee, signature lattes & soft drinks

Crumbles is also a coffee shop in the 9th arrondissement of Paris. The drinks menu relies on Tanat specialty coffee, a Paris roaster: espresso at €2, cappuccino and flat white at €4.50, latte at €5.50. Indulgent lattes come as matcha latte (€6.50), ube latte (€6) and chai latte (€6), while the hot chocolate is made with PLAQ, a Paris chocolate maker (€5).

To go with a crumble or for a break at the counter, the menu also offers organic teas and infusions (€5), homemade cold drinks and a selection of soft drinks — fruit juice, lemonade, ginger beer — at €4. A short, readable menu, designed for consistent execution from the Tanat bean to the milk foam.

A menu to enjoy in or take away in Pigalle (SoPi, Paris 9th)

The menu is served at 3 rue Pierre Fontaine, in the SoPi area, a few minutes from the Pigalle, Blanche and Saint-Georges metro stations. Everything is also available to take away, for a sweet break between two appointments or before heading up to Montmartre. Crumbles also runs services on the events page (platters, mobile bar, weddings, client gifts). For opening hours and directions, see the contact page.

Frequently asked questions about the menu

• How much does a crumble cost at Crumbles ?

  A crumble built to order starts at €6.50. You choose your fruits, your base (classic or oat), then your toppings (+€0.50) and crumblings (+€0.50). Signature recipes such as Arnaud’s crème brûlée crumble, lemon meringue or the seasonal peach-thyme are also on the menu.

• What drinks are on the coffee shop menu ?

  The menu is built around Tanat specialty coffee, a Paris roaster: espresso at €2, cappuccino and flat white at €4.50, latte at €5.50. Among indulgent lattes, the matcha latte is €6.50, the ube latte and chai latte €6, and the PLAQ hot chocolate €5. There are also organic teas and infusions (€5), homemade cold drinks and soft drinks (juice, lemonade, ginger beer) at €4.

• Can I get a crumble or a drink to take away ?

  Yes. The menu is designed for takeaway as much as for eating in, at 3 rue Pierre Fontaine, in the 9th arrondissement (SoPi / Pigalle area). A crumble in a jar, a Tanat coffee or a latte in a cup easily fit into a break between Pigalle, Blanche and Saint-Georges.

• Is everything homemade ?

  Yes, entirely. The compote is cooked to order, the shortcrust is rolled by hand and the custard is churned every morning. Crumbles are built around French seasonal fruits and organic flour from the Île-de-France region.

• Do you serve an ube latte ?

  Yes, the ube latte is one of our indulgent lattes, at €6, hot or iced depending on the season. This purple Filipino-inspired milk drink is detailed on our dedicated ube latte in Paris page.